TALES FROM THE DUMP: The facts behind pemmican — a gluten-free superfood

NNSL- November 22, 2018

by Walt Humphries This is an ode to pemmican. Once upon a time it was a superfood, and a necessity of life. It was probably invented in the Americas by one or more groups of Indigenous peoples. When I read books about the inhabitants of the Americas from the Incas to the Inuit, books about…

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